Last Updated 06 Jul 2020

Hotel and Restaurant Research Strategy

Category Restaurant, Strategy
Essay type Research
Words 456 (1 page)
Views 228

Hotel and Restaurant Research Strategy

Restaurant strategies to attract customers

Impact of incentives to employees

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Effective Customer care

Hotel guest satisfaction

Factors to develop tourism in your place

Problems that occur in hotel and restaurant

Generally, hospitality refers to jobs in the hospitality industry, such as hotels, restaurants, catering, resorts and casinos as well as other hospitality positions that deal with tourists. Hospitality involves the relationship process between the hotel and a guest. It also involves the act of being hospitable, such as guest reception and entertainment with friendliness, goodwill and liberality. Hospitality is also known as the act of munificently giving care and kind-heartedness to whoever is in need. Hospitality is important to modern day businesses, and one of the following topics could make for a good tourism dissertation.

* How customers choose leisure hotels when they plan overseas holidays.

* Perception and attitude of British customers toward the Hilton Hotel in London.

* Does the brand of leisure hotel matter when British customers choose accommodation.

* Factors affecting leisure hotel buying decision making of British customers.

* Examining the implications of the Internet toward online travel agents: The case study of

* Investigating expectation from budget hotels: The case study of Holiday Inn Express.

* Does brand extension in hotel chains affect buying decisions of customers?

* Does brand influence buying decision making of pubs and restaurants in the UK?

* Perception and attitude of British customers toward food ordering via the internet through Pizza Hut.

* How can small catering firms utilise integrated marketing communication to create brand recognition and sales.

* Do cultural nuances between British and French customers influence buying decisions for leisure hotels?

* How to motivate employees in pubs and restaurants in London.

* Perception and attitude toward Thai food among British customers.

* Factors affecting restaurant selection a Friday night out.

* Factors affecting leisure hotel buying decision making among British honeymoon couples.

* Examining perception and attitude of British customers toward two online travel agents: and

Though their alliance w/ shopping mall owner,bitter bites has increased its business to 3 lunch carts.From da case of the beginning of da chapter,identify some stratigic moves da 3 have already made to help them
compete.Have any of their partners operated strategically?how?be sure to consider these ways to competitive advantage.

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Fresh food vs frozen foods

• Is the service just as important as the actual food served?

• What factors contribute to a successful hotel business?

• How does staff morale affect the restaurant business?

. Challenges in Delivering Services: : The Front-Line Hospitality and Tourism Employee Perspective

. Responsible resource management in hotels : attitudes, indicators, tools and strategies

Changing patterns of service industries in Honolulu

Understanding the value of boutique hotels

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Hotel and Restaurant Research Strategy. (2018, Apr 24). Retrieved from

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